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Garlic & Apricot Balsamic Shrimp

Garlic & Apricot Balsamic Shrimp are easy, simple, and best of all delicious! Nothing makes cooking quick tastier than the balsamic vinegars and oils from J. Olive Co, like this pairing of Apricot balsamic and Blood Orange olive oil!

Garlic and Apricot Balsamic Broccolini

Serving: 2-3 Fresh 1 bunch of fresh broccolini (or broccoli florets or green beans) 2 garlic cloves, minced Pantry 2 tbs J. Olive Co. Blenheim Apricot White Balsamic vinegar 1 tsp J. Olive Co. Toasted Sesame Oil 1 tbs J. Olive Co. Butter Olive oil or regular 2-3 tbs water...

Cauliflower Rice or Grits

To make "rice" or "grits" is pretty much the same process. First we will start with cauliflower rice. Then to make them "grits" you can just start adding in extra ingredients to make them creamier. Prep Time: under 10 minutes Cook time: 5 minutes Servings: 4 Cauliflower "Rice" Ingredients A...

Butternut Kale Bake

Prep time: 10 minutes cook time: 10 minutes servings: 4-5 Ingredients: Fresh 2 bags of cubed butternut squash 5 C kale, chopped (or half bag pre-chopped) ½ C fresh Parmesan, grated Pantry 1 tbs extra virgin olive oil 3 cloves garlic, chopped (or garlic powder) ½ tbs dried sage (optional)...

Sweet Potato & Apple Hash

Have you been thinking about a good post workout smart carb? Well nothing is better than the sweet potato! This recipe is is so simple! It's a chop n' drop one pot dish. Throw a couple of eggs on the side and you've got an awesome post workout meal loaded...

Sweet N' Spicy Collard Greens

While in the Clean Kitchen program, you will learn how to "re-vamp" a recipe, such as these sweet n' spicy collard greens. Many people think that eating a cleaner diet will eliminate tasty food—so not true! You just need to learn how and what ingredients you can substitute in a...

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