This makes for an easy, healthy baked drumsticks recipe. Fresh

• 8-10 drumsticks or bone in thighs

Pantry

• 1/4 cup olive oil or avocado oil
• 1 tsp chili powder
• 1 tsp garlic powder
• One tsp salt
• 1 tsp pepper
• Frank's RedHot sauce for basting

Directions: Pre heat oven to 375 degrees. In a ziplock bag, combine oil and spices to make a marinade. Add chicken to marinade, seal tight, and shake until well covered! Bake on a wire rack so air can circulate around the chicken.

Bake at 375 degrees for about 1 hour and 10-15 minutes until crispy. Take out chicken and toss/drizzle/bast in hot sauce and return to oven for another 10 minutes.

mix seasonings with 2 tbs (1/4 cup) of oil

Add chicken and marinade together in ziplock bag

Bake on wire rack for 1 hour, 15 minutes at 375 degrees

After 1 hour, 15 min in oven, bast with hot sauce

Bake for another 10 minutes...YUUUUUM

Mix up some Greek Yogurt Ranch for the ultimate buffalo wing experience. Greek Yogurt + Hidden Valley Ranch dry mix = awesome!

Optional: Coach Jamie doesn't like chicken skin, so she will peel the skin back before shaking/seasoning. Of course this is optional!

Looking for more chicken recipes? How about sticky chicken?